Fallout Themed Recipe: Scorchbeast Sliders

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8:15 AM

Fallout Themed Recipe: Scorchbeast Sliders

Make delicious Scorchbeast Sliders for the perfect Fallout themed party, event, the Amazon Prime TV Series binge party or just to make dinner time more interesting and fun!

The perfect Wastelander meal in Appalachia is the slider and using scorchbeast meat is perfect because it will feed a crowd!

These sliders will have you craving them over and over.

This is not a Fallout 76 in game recipe, but it's inspired by the creatures of the game and add to the excitement of hosting a party.

Scorch beast flying through the dark sky with green gaseous fumes in Fallout 76 screenshot

The Scorchbeast, is a monstrous Bat/Dragon mutation born of radiation in Fallout 76's Cranberry Bog.

It is an aggressive creature that blows green radiated poison fumes out of its diabolical mouth.

With its leathery wings, scorched skin, and piercing red eyes, it swoops down to attack with deafening screeches and devastating sonic blasts.

Integral to the game's storyline, it represents the dangers of the post-apocalyptic world and provides players with challenging encounters and thrilling battles.

As players navigate Appalachia, the looming presence of the Scorchbeast serves as a constant reminder of the perilous nature of their journey.

The Scorchbeast, is a monstrous Bat/Dragon mutation born of radiation in Fallout 76's Cranberry Bog. It is an aggressive creature that blows green radiated poison fumes out of its diabolical mouth. With its leathery wings, scorched skin, and piercing red eyes, it swoops down to attack with deafening screeches and devastating sonic blasts. Integral to the game's storyline, it represents the dangers of the post-apocalyptic world and provides players with challenging encounters and thrilling battles. As players navigate Appalachia, the looming presence of the Scorchbeast serves as a constant reminder of the perilous nature of their journey.

Check out these posts on making the Vault-Tec Lunchbox and the Nuka Cola Rocket Bottle!

Ingredients Needed for Scorchbeast Sliders:

Just Meats Texas Pulled Pork
Brioche Slider Rolls
Sliced Cheese

Step 1: Texas Pulled Pork

This recipe is super easy--because I'm partnering with Just Meats!

They are a Meal Kit Delivery service that only sells cooked, flavorful, ready-to-heat-up meats in 1 pound packages.

I used the Texas Pulled Pork for this "Scorchbeast" recipe.

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Step 1: Texas Pulled Pork This recipe is super easy--because I'm partnering with Just Meats! They are a Meal Kit Delivery service that only sells cooked, flavorful, ready-to-heat-up meats in 1 pound packages. I used the Texas Pulled Pork for this "Scorchbeast" recipe. Read more about Just Meats and my honest review on this post. ➡️➡️➡️ Use my code JSTDOODLE for $15 off your purchase--plus, it's a stackable coupon that you can use EVERY time you order!

Just Meats are easy to reheat in just 2 minutes--so you can literally be crafting all day long and still make a delicious meal in less than 5 minutes!

I love having meals ready to go when everyone is hungry and it saves us so much money from just going out to eat on busy nights...plus, it's way more healthy and delicious!

Just heat up in a skillet, pour on the "just sauce" and allow it to cook on medium heat for just 2 minutes.

Step 2: Slider Rolls

I found these slider rolls on the clearance rack at the local grocery store.

Just cut the 12 rolls in half...I cut them in have all connected in clusters of 6 rolls.

Step 3: Sliced Cheese

If you want to add sliced cheese, it melts just gently enough under the warm Texas Pulled Pork.

If you are really selling the Fallout theme, it's Brahmin cheese, right!?

Just a few thin slices of cheese is all that's needed...I also find the cheese is a good barrier between the cooked--dare I say, moist, pulled pork, without it making the bread soggy.

Step 3: Sliced Cheese If you want to add sliced cheese, it melts just gently enough under the warm Texas Pulled Pork. If you are really selling the Fallout theme, it's Brahmin cheese, right!? Just a few thin slices of cheese is all that's needed...I also find the cheese is a good barrier between the cooked--dare I say, moist, pulled pork, without it making the bread soggy.

Step 4: Pulled Scorchbeast Meat

Now pile that scorchbeast meat (Texas Pulled Pork from Just Meats) on top of the cheese in 12 big piles for each of the 12 sliders.

Pull all the sliders apart and they are ready to serve!

The 12 sliders was enough for 4 of us to eat and be filled.

We had a few sides with it, but not much...just whatever is in the fridge.

When my kids were really little, I needed to do a hefty amount of advertising to get them to eat...not that they wouldn't eat, but it needed a cool name.

I got really good at naming foods after their favorite things so they would eat them with no complaints!
My husband always named things really unappetizing things so no one was interested!

So serving these to my adult aged kiddos was fun because everyone loved that I called them Scorchbeast sliders!

Celebrate every day meals with fun names!