Homemade Non-Alcoholic Vanilla Extract!
Perfect for divine vanilla frosting and every other recipe that needs vanilla!
Great for gifts too!
You will need:
cutting block, knife and time.
Cut longwise in half.
cap the jars.
Now the time part...
Store in a cool, dry and dark place. Shake them up at least once a week.
scrape out any remaining insides and put them back in your vanilla extract.
Then you can pour into smaller bottles (dark colored ones are best)
and give as gifts or use to enhance your cooking!